The best Instant Pot Cranberry Sauce made with fresh cranberries! Super simple cranberry sauce recipe in the Instant Pot in three minutes! Made with fresh cranberries, orange juice, brown sugar, cinnamon, and orange zest, you’ll love this easy recipe and skip canned sauce!

One of my favorite sides to make during Thanksgiving is my homemade easy Cranberry Sauce recipe! It is so easy and in the Seuffert house we like to say it is the best Cranberry Sauce! I’ve adapted my recipe so you can make it right in your Instant Pot in three minutes!

I’m using all the same ingredients to make this Instant Pot Cranberry Sauce! First, you start with fresh cranberries! I find these in the produce area of my grocery store during the holidays.

To the Instant Pot, you’ll add all the ingredients! Just mix, turn on for three minutes and you are set! If you are looking for other Instant Pot holiday recipes, try my Creamy Mashed Potatoes! Super creamy and so easy in your Instant Pot!

Watch the video so you can see all the steps and once it comes out I put it in the refrigerator and store it chilled. You could double batch this recipe and make it days ahead of your holiday meal!

Yield: 6-8

Instant Pot Cranberry Sauce

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The best Instant Pot Cranberry Sauce made with fresh cranberries! Super simple cranberry sauce recipe in the Instant Pot in three minutes! Made with fresh cranberries, orange juice, brown sugar, cinnamon, and orange zest, you'll love this easy recipe and skip canned sauce!

Cook Time 2 minutes

Prep Time 3 minutes

Total Time 5 minutes

Ingredients

• 12 ounces Fresh Cranberries
• 1/3 cup Brown Sugar
• 1 cup Orange Juice
• 1 tsp Cinnamon
• 1 TB Orange Zest (one orange)

Instructions

1. Add to your Instant Pot, fresh cranberries, brown sugar, orange juice, cinnamon, and orange zest in the Instant Pot.
2. Seal the lid on your Instant Pot, make sure the valve is pointed to sealing, and cook on manual (high pressure) for 3 minutes.
3. Do a quick release.
4. A great recipe to make ahead and store in the refrigerator!

Notes

You can substitute Pumpkin Pie Spice for the Cinnamon if you want and it works great. And zest from mandarin oranges work well too in place of the orange zet.

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  Instant Pot DUO60 6 Qt 7-in-1 Multi-Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 64Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 16gFiber: 2gSugar: 12gProtein: 0g

Nutrition information is estimated. Please use a validated nutrition tool to verify the information.