Canned Pumpkin

I remember a couple of years ago there were signs in the baking aisle that there was a pumpkin shortage so there would be a limited supply of pumpkin that year.  What did I do? What any reasonable person would do-I started filling my cart with canned pumpkin.  I remember it being pretty ridiculous.  Like 10 cans.   But canned pumpkin isn’t just for pumpkin bread and pumpkin pie.

Here’s some of my favorite pumpkin recipes:

Pumpkin Goulash

Pumpkin Cider

Pumpkin Pinwheels

Pumpkin Stuffed Shells

Pumpkin Soup

Other ways to use canned pumpkin, you can add it to:

  • Cooked oatmeal
  • Smoothies
  • Pancake batter or waffle mix
  • Meatloaf mix
  • Chili
  • Macaroni and Cheese
  • Vanilla ice cream
  • Cooked risotto
  • Hummus
  • Apple Sauce
  • Mashed Potatoes

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