Caramel Apples
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Cook time: 
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Serves: 5
Easy caramel apple recipe modifying the original Kraft recipe.
  • 5 Green Apples
  • 1 Bag of Kraft Caramels (11 ounces)
  • 2 TB Milk (I like whole or 2%)
  • 5 Durable Plastic Forks
  • Toppings (Trix cereal, Chopped Peanuts, Chopped Snickers, etc)
  1. In a large microwave-safe bowl, add caramels and milk. Microwave for three minutes or until bubbling. While cooking, put forks into the bottoms of the apples. Remove from microwave and let sit for a minute. One at a time, dunk apple into the caramel and use a spoon to cover the apple and then let it drip until excess caramel comes off. Then dip apples into your favorite topping if desired. Our kids loved dipping them in cereal and I loved chopped peanuts.
Recipe by Dining with Alice at