Peanut Butter Burgers
Author: 
Serves: 9
 
Ingredients
  • 1 lb Ground Beef (85/15)
  • 1 tsp Garlic Salt
  • 1 tsp Onion Powder
  • ⅓ cup Creamy Peanut Butter
  • 1 cup Honey Roasted nuts (chopped)
  • 2 eggs
  • Serve with Strawberry Bacon Jam on Hawaiian rolls
Instructions
  1. Preheat grill.
  2. Combine beef, garlic salt, onion powder, peanut butter, and nuts. Once combined add eggs.
  3. Use a ⅓ cup for burger patties. Grill until your desired temperature is reached. Minimum recommended internal temperature should be 160 degrees.
Recipe by Dining with Alice at https://diningwithalice.com/comfort-foods/peanut-butter-burgers/