Pot Roast Grilled Cheese Sandwiches
Author: 
Serves: 4
 
Ingredients
  • 8 slices Texas Toast (defrosted)
  • 2 cups Shredded Pot Roast
  • 7 ounces White Cheddar Cheese
  • 4 Baked Apple Halves
Instructions
  1. Heat frying pan over medium heat.
  2. Top 4 slices of Texas toast with pot roast, white cheddar and apples. Press with remaining bread. No need to butter bread.
  3. Fry sandwiches until lightly browned on each side.
Recipe by Dining with Alice at https://diningwithalice.com/comfort-foods/pot-roast-grilled-cheese-sandwiches/